ALMOND AND CARAMEL ALFAJORES

Nutrition Facts

Servings 10.0 Amount per 1.0 Serving Calories 159kcal Total Fat 12g 18%, Satured Fat 1g 6%, Monosaturated Fat 7g Polyunsaturated Fat 2g Trans Fat 0g Cholesterol 21mg 7%, Sodium 23mg 1%, Potassium 149mg 4%, Total Carbohydrates 14g 5%, Dietary Fiber 4g 15%, Sugars 1g, Includes 0g Added Sugars, Protein 6g 13%, Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%. *The Percent Dialy Values are based on a 2,000 calorie diet, so your values may change depending on your calory needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluate by the U.S. FDA.